Ingredients:

1/2 cup pecan oil
3 oz. cream cheese, softened
1 cup sugar
1 cup flour
1/2 cup finely chopped pecans

Directions:

Blend  and cream cheese together. Mix in flour and sugar. Add pecans. Drop by teaspoonful on ungreased cookie sheet. (For a more uniform appearance, shape into balls.) Bake at 350 degrees F for 10-12 minutes. Makes 4 dozen.
Servings: 4